Analysts criticized Kellogg's investment in a frozen product at a time when the popularity of fresh bagels was rising. In 1974, Lender’s had bought their major competitor, Abel's Bagels in Buffalo, New York. store. [2], In a 1997 New York Times article, Eric Asimov described what he called the "informal border separating the land of fresh bagels from the frontier of the frozen assembly-line product made by Lender's Bagels" as "the Lender's Line. The company grew from six employees when it moved to West Haven to 600 in 1984, selling about $60 million worth of bagels from four bagel factories producing more than 750,000,000 bagels a year,[2] becoming the world's biggest bagel producer. [12] He created green bagels for Saint Patrick's Day, oval bagels for President Lyndon B. Johnson to be photographed eating in the Oval Office, and "bagel heads", miniature decorated bagels, in the likeness of the world leaders attending the 9th G7 summit in 1983. New York Style Use caution when handling. Let's give them that—should you find yourself with only the option for a frozen bagel, Lender's is the way to go. Lender's. "[13], In the spring of 1984, the Lender family sold Lender's Frozen Bagels to Kraft Foods, with the stipulation that Marvin would remain president and Murray spokesman for the next two years. Bienvenido a la Residencia Santa María La Real Grupo de Profesionalesrupo de Profesionales The name is derived from Yiddish esst, kinder, meaning eat, children. His surname is a transliteration of the Yiddish word meaning "countryman" or "person living in a rural area" (cf. This method is simple and creates a bagel that rivals the original. In 1994 it began production of room temperature fresh bagels. Deliciously soft and doughy, Lender's Bagels 6-pack 3 oz. Downstate Mattoon is home to the world's largest bagel festival, but the factory that started it all may be in trouble", "Metro Business; Kellogg Will Close Lender's Bagel Plant", "Kellogg promotes its family of cereals, even the sugary ones, as components of a healthy diet", "Blackstone Leads Group Buying Food Company", "Murray Lender, Who Gave All America a Taste of Bagels, Dies at 81", "Consumer Reports rate frozen, chain bagels 'very good, "New Yorkers Question Consumer Reports Top Bagel Picks", "Food Fight: America's Best Bagel May Not Be from New York", "Critics see holes in Consumer Reports' bagel rankings", https://en.wikipedia.org/w/index.php?title=Lender%27s_Bagels&oldid=986423769, Companies based in New Haven, Connecticut, Food and drink companies established in 1927, Creative Commons Attribution-ShareAlike License. providing a crunchy crust on the outside and a soft, chewy inside. His sons Sam and Murray, who had been running the bakery with him, continued. Lender's...Now That's a [2] In 1987, Lender's had three plants in West Haven, a plant in New Haven, one in Buffalo, New York, and one in Mattoon, Illinois;[14] the last is the site of the annual "Bagelfest", and also the only surviving Lender's Bagel plant in operation today. [17] In 2003, Aurora was bought by Pinnacle Foods, a subsidiary of the Blackstone Group since 2007. There are 140 calories in 1 bagel (2 oz) of Lender's Original Onion bagel, frozen. [2] Aside from sales to individuals, Lender sold his bagels to other bakeries, as well as to delicatessens and restaurants. Place one whole bagel on paper towel or microwave safe plate. The Italian breadstick machine made bagel dough strips that were then distributed to workstations where six to eight men rolled them by hand into bagels. Because they're plain, the bagels are the ideal base to a wide variety of toppings. [2] The Lenders began flash-freezing the bagels and produced softer and sweeter bagels than was traditional. “They [Lender’s… Lender's bagel bakery, called the "New York Bagel Bakery", was one of the first bagel bakeries in the United States to be established outside New York City. You'd need to walk 39 minutes to burn 140 calories. crunchy-on-the-outside, When youngest son Marvin graduated from college, he became a partner as well, and shortly thereafter Sam retired. Lender's egg bagel keeps the sugar to the bare minimum in this bagel. 2. This is especially true of the bagel board because people love bagels, and they love toppings. Deliciously soft and doughy, Lender's Bagels 36-count plain sliced mini bagels feature a classic, toasty taste that's perfect smothered in cream cheese or generously coated in sweet and sticky raspberry jam. include: Lender’s Refrigerated Bagels, available in: Blueberry, Cinnamon Raisin Consumer Reports is probably trying to tell it's audience which of the "frozen" store bought bagels is the best of the bunch and not really saying, "Gee this Frozen Lenders Hockey Puck is just like the ones you will get at the best bagel shop in the world". In response to observations that March was the slowest month for sales of frozen foods, Murray Lender led an effort to declare March as Frozen Foods Month, raising sales dramatically. strikes. As the largest sales of bagels came on Sunday morning, Saturday night was the busiest time at the bakery. We've If you have large thick bagels, set your timer for around 12 minutes. And with only 210 calories, it is also one of the lower-calorie content bagels on this list as well. Until then, according to Thompson, “Sam Lender mixed the bagel dough and one man cut it into small slabs and fed it into an Italian breadstick machine. 2. The fundamental story of Lender’s Frozen Bagels is that the winning product isn’t always the best one. Business increased so quickly that the bakery was working at full capacity within a year. Key Suggestions Lorem Ipsum Dolor Lorem Ipsum Dolor Lorem Ipsum Dolor Lorem Ipsum Dolor As the popularity of Lender’s® bagels has grown over the years, we’ve expanded our He had immigrated to the United States from Lublin in August 1927. Per 1 bagel: 210 calories, 1.5 g fat (0 g saturated fat, 0 g trans fat), 350 mg sodium, 40 g carbs (1 g fiber, 3 g sugar), 8 g protein. In 2003, it became part of Pinnacle Foods. [23] In 2012, Lender's Bagels sales increased to more than $70 million. The company was sold to Kraft Foods in 1984. Lender's Bagels operated a very successful bakery in Connecticut, but they had a need to supply many more bagels on a Saturday rather than during the week. Today, Lender’s Place the bagel in the oven and bake for 14-16 minutes. To address the issue and make their employees work regular hours, they froze bagels to maintain freshness. And it became the first brand of bagels to be available in all three food categories: frozen, refrigerated and fresh. The perfect size—not too small and not too Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Established in 1927 in New Haven, Connecticut by the Lender family, it became a North American leader in the marketing, distribution and sales of bagels. Lender and Sons”; two years later they opened a second one in Hamden. Allow bagel to cool briefly before handling. After Lender's Bagels was sold to Kraft Foods, the name of the restaurant was changed to S. Kinder Restaurants. Remove and enjoy. products hearth-baked, "Jews In New Haven Volume IX: The Lender Family of New Haven, Connecticut", Greater New Haven Jewish Historical Society (JHS). If desired, use toaster or toaster oven to brown the bagels. [15] Kraft, which reportedly spent $12 to $15 million annually to advertise Lender's bagels,[16] sold the company to Kellogg Company in 1996 for $455 million. [7], Murray Lender's marketing promotions put bagels into the public consciousness. 8. $1.99. $2.99. Lender's Bagels is a brand of bagels that pioneered the pre-packaged bagel industry in the United States. [18] In October 1999, Kellogs sold the business to San Francisco based Aurora Foods for $275 million,[19] and ceased production at the New Haven factory in March 2000. [3], In 1934, Lender moved to a large former Italian bakery, in a multi-ethnic neighborhood of New Haven. 1 bagel. Best if kept refrigerated. $71.27$71.27 ($0.99/Count) satisfying, [21] In 2011, Lender’s revenue was $40.9 million from the sale of 23.4 million six-bagel packages,[22] $12.7 million from the sale of 7.6 million units of frozen bagels, and $28.2 million from the sale of 15.8 million units of refrigerated bagels. [9], Under Marvin and Murray Lender, Lender's Bagels eventually grew to a highly automated 25,000-square-foot (2,300 m2) bakery, pioneering the modern automated bagel bakery. (The oldest son Hyman had previously left the family business.) Microwave at high for 25-30 seconds or until warm. Save money on your first order. Spoon 3 tablespoons of water over each bagel. Microwaving the Bagel Pull a bagel out of the freezer. We all know there is no way to compare a frozen bagel to the real thing. [2], By the mid-1950s, the logistics of producing as many as 6,000 bagels for sale on Sunday morning, in contrast to relatively low activity the rest of the week, began to demand a solution. Entenmann's Little Bites Blueberry Muffins - 8.25oz. In response to the public's growing consciousness of health foods and the drop in popularity of white bread, he began to stress bagels as more natural baked goods, and Lender's Bagels became one of the first products to voluntarily include nutritional information on the package. The two brothers teamed up to expand operations, with Marvin managing the bakery and Murray in charge of sales.[2]. Calories in Lenders Plain Small Bagel Frozen based on the calories, fat, protein, carbs and other nutrition information submitted for Lenders Plain Small Bagel Frozen. [10] In recognition of his contributions to the industry as a whole, he was elected chairman of the National Frozen Food Association, nominated to the Halls of Fame of the International Deli-Bakery Association, and the Frozen Food Association. Lender’s Frozen Bagels, available in: Blueberry, Cinnamon Raisin Swirl, New York Style Onion, Original Onion, and Plain. plain sliced bagels feature a classic, toasty taste that's perfect smothered in cream cheese or generously coated in sweet and sticky raspberry jam. [2], In 1960, Harry Lender died. Lender's bagels have become a staple for breakfast because they are tasty, healthy, satisfying, easy and convenient at a bargain price.Lender's bagels are shaped, not stamped out, so each bagel has a unique size and shape. Lender's — the authentic, crunchy-on-the-outside, chewy-on-the-inside iconic bakery — brings a delicious, fresh tasting bagel to a grocer near you. chewy-on-the-inside iconic bakery — brings a delicious, fresh tasting bagel to a grocer near you. The New York Bagel Bakery started to market the frozen bagels, including delivery outside New Haven, for instance to resorts in the Catskills that were popular among Jews. Ed Diamond, a customer at Bagel Bob’s in Greenwich Village, had such a deprived childhood in small-town Massachusetts that frozen Lender’s was the only bagel choice. Learn the good & bad for 250,000+ products. Keep frozen until ready to … Customers were initially angry, but were won over, when they realized that these were the same bagels they had been satisfied with for the previous two years. Thank you for taking the time to contact us regarding Lender's Bagels. Lender's introduced frozen bagels and sold the first packaged bagels in supermarkets, eventually becoming the world's biggest bagel producer. Lender’s bagels are shaped, not stamped out, so each bagel has a unique size and shape. York Style [8] In 1978 the family opened a bagel restaurant in Orange, Connecticut under the name “H. products, Murray Lender appeared as a guest on The Tonight Show Starring Johnny Carson. Swirl, 1 bagel (81 g) Log food: Lender's Premium Onion Bagel Refrigerated. Lender's Bagels is a brand of bagels that pioneered the pre-packaged bagel industry in the United States. Horowitz, Andy, & Fischer, David S., editor (2009). [2], Lender developed further refinements, such as pre-slicing the bagels and packing them in polyethylene bags to keep them fresh after thawing. He was traveling throughout the United States marketing Lender's Frozen Bagels to a country which was disdainful of frozen foods and unfamiliar with bagels. Lender’s Frozen Bagels, available in: Blueberry, Cinnamon Raisin Swirl, Try our grocery delivery service today! Established in 1927 in New Haven, Connecticut by the Lender family, it became a North American leader in the marketing, distribution and sales of bagels. Onion, Onion, and Plain—so you can always have a Lender’s bagel on hand when the craving Getty Images Conagra Brands has sold Lender’s Bagels, a refrigerated and frozen bakery business it acquired as part of its $10.9 billion acquisition of … Microwave ovens vary. Log food: Lender's Premium Plain Bagel Refrigerated. He arranged for his family to join him in the United States and they arrived on December 30, 1929. To introduce bagels to an unfamiliar public, the Lender family would prepare and distribute them in supermarket aisles. The company was sold to Kraft Foods in 1984. 1 bagel (81 g) Log food: Lender's NY Style Everything Bagel … The Jewish population of 25,000 made up almost one sixth of the population. As a result, in 1954 Lender perfected a method of freezing the bagels, so that the labor could be spread more evenly throughout the week. Bernstein, Eldon & Carstensen, Fred (1996). And they are water-boiled and hearth-baked directly in … the needs and cravings of consumers living a variety of lifestyles. large. The bakery began selling the packaged frozen bagels in supermarkets. Entenmann's. Get full nutrition facts for other Lender's products and all your other favorite brands. [20], As of 2013, the Lender's Bagels brand is in production with a wide variety of bagels, including a Healthy Grain bagel brand containing more dietary fiber and protein than the company’s other bagels. Personalized health review for Lender's Bagels, Plain: 210 calories, nutrition grade (C plus), problematic ingredients, and more. Our plant which manufactures our frozen and refrigerated bagels come in six satisfying varieties: Blueberry, Raisin... 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